Bottomless Breakfast

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The Kitchen
1st April 2017 1 hour Season 12 Episode 13

Katie Lee makes breakfast-for-dinner mac and cheese; Jeff Mauro whips up a German chocolate french toast cake for dessert; on-the-go breakfast hacks; egg shop chef Nick Korbee joins to make green eggs and ham; a new take on the classic mimosa.

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Season 13 · Episode 1

Spring Feast

Marcela Valladolid cooks up a savoury spring roasted rack of lamb; tips for decorating Easter eggs; food inspired bouquets; carrot cake trifle made from shop bought cake mix; Chef James Briscione tosses together a spring vegetable salad.
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01 Sunny Anderson profile Sunny Andersonas Herself - Co-Hostess 02 Katie Lee Biegel profile Katie Lee Biegelas Herself - Co-Hostess 03 Jeff Mauro profile Jeff Mauroas Himself - Co-Host 04 Marcela Valladolid profile Marcela Valladolidas Herself - Co-Hostess 05 Geoffrey Zakarian profile Geoffrey Zakarianas Himself - Co-Host 06 Alex Guarnaschelli profile Alex Guarnaschellias Self
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