Salted Veggies and Heated Battles

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Chopped
16th June 2009 Season 2 Episode 2

The chefs must use salty vegetables in their appetizers, Thai chilis in their entrées, and Mexican ingredients in their desserts. Judges: Alex Guarnaschelli; Chris Santos; and Marc Murphy

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Season 2 · Episode 3

High Hopes

Featured ingredients include whole calamari (appetizers), bison meat (entrées) and ancho chilis (desserts).
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01 Ted Allen profile Ted Allenas Self - Host
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