Full of Flavor

13th August 2007 30 mins Season 10 Episode 12

Join host, Marc Summers, for a chomping good time during Salad Days. First head to a Soup-er Salad restaurant to sample the menu Then, check out how croutons churn out and find out which tuna is the bee's knees. Plus, see how pepper mills get carved out.

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Season 10 · Episode 13

Deli

The world's your oyster in this episode of Unwrapped with a taste of Elegant Eats. Take a peek at a unique truffle bar, see how Caviar gets served up, and dip into dainty chocolate lace candy. Then, check out a soda for grown-ups and take a tour of the Fancy Foods Show.

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