Spines and Vines

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Top Chef
10th December 2015 42 mins Season 13 Episode 3

The chefs visit Santa Barbara, where they pick up fresh sea urchin for use in a challenge. Later, a surf-and-turf war erupts.

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It's a Dry Heat still
Season 13 · Episode 4

It's a Dry Heat

Palm Springs, Cal., is the destination for culinary competition. Here, the chefs use solar-powered stoves in the desert, then prepare dishes on a famed golf course. Appearing: John Besh and Mary Sue Milliken.
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01 Tom Colicchio profile Tom Colicchioas Self - Head Judge 02 Gail Simmons profile Gail Simmonsas Self - Judge 03 Kristen Kish profile Kristen Kishas Self - Host
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