Unhappy Customers

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Top Chef
10th January 2007 42 mins Season 2 Episode 10

This round's theme deals with vision and execution, challenging the chefs' to create original ideas that can also be achieved. First up is snack food limited by three condiments, then on to this season's version of "Restaurant Wars". Guest Judge: Mike Yakura Kraft QuickFire Challenge: Create a Gourmet Snack Dish. Elimination Challenge: Create a Restaurant Concept & Menu, then Execute It with Your Team.

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Season 2 · Episode 11

Sense and Sensuality

The sensuality of food runs through this round's challenges as the five remaining chefs are asked to determine what they want the diner to experience and then create a dish that carries this through. First up is everything chocolate, then they must prepare a meal for couples who are all celebrating anniversaries. Guest Judge: Eric Ripert Nestlé Chocolatier QuickFire Challenge: Create a Sweet or Savory Dish using Nestlé Chocolatier. Elimination Challenge: Create a Romantic Dinner with Paired Wines.
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01 Tom Colicchio profile Tom Colicchioas Self - Head Judge 02 Gail Simmons profile Gail Simmonsas Self - Judge 03 Kristen Kish profile Kristen Kishas Self - Host
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