The Edwardian Larder

18th April 2007 1 hour Season 7 Episode 1

Documentary about the first mass-produced food brands focusing on Perrier water, Cadbury's Dairy Milk, Typhoo tea and Marmite. The tea-tasters of Typhoo explain how their predecessors turned a waste product into a bestseller. Chef Matthew Kay tries out some Edwardian recipes designed for vegetarian marmite fans.

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Season 7 · Episode 2

How To Be a Good Prime Minister

Political commentator Andrew Marr assesses what it takes to be a successful British premier based on the performance of the twenty prime ministers of the 20th century. Advocates such as Martin Bell, Helena Kennedy, Simon Schama and the late Bill Deedes champion their favourite PM in short films, while Andrew and a panel of historians and journalists debate what qualities they brought to the role and how successfully they did it, before coming to a decision on who was the greatest.

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