Summer Cooking School: Master The Classics

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The Chew
19th July 2017 1 hour Season 6 Episode 201

Clinton Kelly schools viewers in Apple Tarte Tatin, renowned chef Daniel Boulud teams up with Mario Batali to make a definitive Poule Au Pot, and Michael Symon shows how easy it can be to make your own Vanilla Bean Crème Brulee.

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Summer Cooking School: Back To Baking Basics still
Season 6 · Episode 202

Summer Cooking School: Back To Baking Basics

Buddy Valastro ("Cake Boss") shares two amazing cake-decorating tips with Carla Hall. Clinton Kelly has a store-bought baked solution for Strawberry Cookie Bars, and Mario Batali makes a mouth-watering Chocolate Pecan Pie while answering audience questions.
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01 Carla Hall profile Carla Hallas Self - Host 02 Clinton Kelly profile Clinton Kellyas Self - Host 03 Michael Symon profile Michael Symonas Self - Host
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