Hanna's Japanese Sushi

15th August 2018 11 mins Season 2 Episode 8

Hanna is cooking a very popular Japanese dish called sushi. Her recipe uses rice, which is one of the main crops from Japan. Hanna's special ingredient is Japanese seaweed called nori, which she uses to wrap up all of her colourful ingredients. Hanna and her friends eat the sushi with soy sauce after cleaning their hands with traditional hot towels.

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Season 2 · Episode 9

Lexi's Welsh Glamorgan Sausages

Lexi and her family are from Wales and she is cooking Glamorgan sausages using two very special Welsh ingredients. Lexi uses Caerphilly cheese in her recipe, but her most important ingredient is leek, the Welsh national vegetable. She cuts, crumbles, rolls and cooks all the ingredients together into sausage shapes before serving them to her friends on her Welsh-themed table.

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