Sustainable - Skaus, Sustainable Food Story, Devi's

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Million Pound Menu
5th February 2019 1 hour Season 2 Episode 4

Three new restaurant ideas battle for a life-changing investment - a plant-based concept after £1m, a sustainable cafe asking for £300k, and a Nordic pop-up looking for £210k.

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Grab-and-Go - Tiger Bites, Burmese Kitchen, Really Rice still
Season 2 · Episode 5

Grab-and-Go - Tiger Bites, Burmese Kitchen, Really Rice

New restaurant ideas battle for a life-changing investment - a bao bun concept seeking £575k, a Burmese supper club asking for £100k and a vegan rice-bowl stall after £250k.
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01 Fred Sirieix profile Fred Sirieixas Self - Presenter 02 Fred Sirieix profile Fred SirieixCreator
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