South Texas Redfish and Flounder

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MeatEater
23rd September 2020 27 mins Season 9 Episode 1

Steve and chef Jesse Griffiths target redfish and sea trout with guide JT Van Zandt and flounder with Captain David Dupnik and end up with a feast.

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Season 9 · Episode 2

South Texas Nilgai

Now on dry land, Steve and Jesse hunt nilgai, a large Indian antelope. The successful duo butcher a beast and dig into unique nose-to-tail dishes.
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01 Steven Rinella profile Steven Rinellaas Self - Host
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