Trapped in History: Wyoming Beaver

1st September 2016 22 mins Season 6 Episode 12

Steve explains what goes into beaver trapping while retelling stories of the mountain men who depended on this animal, for both its surprisingly delicious meat and incredible hide.

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Season 6 · Episode 13

Cooking Special: Smoked Meats with Eduardo Garcia

Steven's appetite and recipe book are ready to collaborate with chef Eduardo Garcia, who helps him cook whitefish empanadas, muskox tongue and more.

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