Island Bird

24th November 2012 22 mins Season 13 Episode 5

Guy Fieri and Chef Reno Henriques make Hawaiian flavors with Huli Huli Chicken. One bite and you'll be feeling the "aloha." Then they make Edamame and Caramelized Onion Salad and, to drink, Guy's Big Island Punch.

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Season 13 · Episode 6

Mediterranean Surf and Turf

Guy Fieri gets inspiration from the Mediterranean and puts his spin on surf and turf. He grills T-bone Lamb Chops and serves them with Olive Tapenade and Fresh Mint. To go with that, he makes Charred Octopus and White Bean Salad.

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