The Burgundian Hill Country

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FOMO Chefs
1st February 2026 34 mins Season 1 Episode 2

Chef Hans van Wolde sends Tobias and Stijn into the Limburg border region in search of the ingredients for his signature dish, “Limburg Pride.”

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Season 1 · Episode 3

Culinary Island Secrets

On Texel, chef Jef Schuur demonstrates how distinctive Texel lamb and Wadden cockles are, directly shaped by the island, the air, and the tidal flats.
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01 Tobias Camman profile Tobias Cammanas Self - Host 02 Stijn van Vliet profile Stijn van Vlietas Self - Host
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