Fussy Foods

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Dish It Out
19th September 2025 30 mins Season 1 Episode 22

Tilly gets fancy with her guest, Philip Khoury, former head pastry chef at Harrod’s in London, making an Earl Grey Pear Pie. Then, puts a lavish spin on the viral sensation Butter Board, before attempting a truly gourmet Thai dish, Miang Tuna Tartlets.

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