Episode 2

Destination Flavour poster
Destination Flavour
23rd August 2012 26 mins Season 1 Episode 2

Lily samples gourmet figs tarts and snacks on raw potato in the southern highlands of NSW, while Renee experiences the buzz behind the Latin American food scene in Melbourne, and Adam pairs lobster with superb cool-climate wine in Tasmania.

View season
Up next

Next Episode

View season
Episode 3 still
Season 1 · Episode 3

Episode 3

Adam tries the award-winning Holy Goat cheese and discovers Alla Wolf-Tasker's Russian food heritage in Central Victoria. Renee spends a revealing day with Peter Kuruvita on Sydney Harbour, while Lily is treated to a stunning kaiseki menu as a personal guest of the Japanese ambassador in Canberra.
Episode details

Details

Talent

Cast & Crew

01 Adam Liaw profile Adam Liawas Self - Host 02 Renee Lim profile Renee Limas Self - Host 03 Lily Serna profile Lily Sernaas Self - Host
Recommended

More Like This