← Bake Off: The Professionals
Series 6
10 episodes · 4th July 2023
Professional pastry chefs compete in a series of baking challenges in teams. These contestants come from top hotels, restaurants, and businesses around the UK.
Season details
Details
Episode guide
Episodes
01
Opéra Aux Fruit and Banoffee Pie
Episode 14th July 2023
The new batch of chefs rely on their patisserie instincts for their first challenge, before transforming the classic banoffee pie. Whose opéra aux fruit will hit the high notes?
02
Tarts, Peach Melbas and a Pièce Montée
Episode 211th July 2023
The five remaining teams create 24 reimagined tarts and 24 peach melbas, before attempting a pièce montée of 160 individual choux buns, inspired by the theme of 'Mad Science'.
03
Chocolate Figurines and Totally-Nuts Desserts
Episode 318th July 2023
The teams tackle chocolate figurines, nutty desserts and archaeology-themed chocolate bars.
04
Prinsesstårtas and Bread and Butter Pudding
Episode 425th July 2023
Six new teams produce perfect Prinsesstårtas and transform the humble bread and butter pudding. Whose fairy-tale ending will be cut short, and who will stay in the competition?
05
Millefeuille, Pavlovas and Musical Religieuse
Episode 51st August 2023
The remaining teams must create reimagined millefeuille and pavlovas served in never-before-seen ways. In the second challenge they must create a showpiece display featuring religieuse designed to look like their favourite musical icons.
06
Chocolate Week and a Safari Showpiece
Episode 68th August 2023
Who will conquer the safari-themed showpiece and whose adventure will come to an end?
07
Plated Desserts and a Hanging Showpiece
Episode 715th August 2023
The teams take on a never-seen-before challenge to create spectacular hanging showpieces.
08
Brioche Feuilletée and Amphibian-Inspired Desserts
Episode 822nd August 2023
It's a viennoiserie quarter-final, as the teams create puff pastries, brioche feuilletée and amphibian-inspired desserts. Who will be leapfrogging their way into the semi-final?
09
Plant-Based Masterpieces and Büche Entremet
Episode 929th August 2023
It's the semi-final and the teams take on renowned pastry chef Philip Khoury's signature Dawn of a New Day dessert, before creating a wondrous Land of the Giants bûche entremet.
10
The Final
Episode 105th September 2023
In a 1920s-themed final, the teams create a dessert trolley adorned with sharing delights and an opulent banquet. Which team will be roaring with joy and be crowned the winner?
Opéra Aux Fruit and Banoffee Pie
Episode 14th July 2023
The new batch of chefs rely on their patisserie instincts for their first challenge, before transforming the classic banoffee pie. Whose opéra aux fruit will hit the high notes?
02
Tarts, Peach Melbas and a Pièce Montée
Episode 211th July 2023
The five remaining teams create 24 reimagined tarts and 24 peach melbas, before attempting a pièce montée of 160 individual choux buns, inspired by the theme of 'Mad Science'.
03
Chocolate Figurines and Totally-Nuts Desserts
Episode 318th July 2023
The teams tackle chocolate figurines, nutty desserts and archaeology-themed chocolate bars.
04
Prinsesstårtas and Bread and Butter Pudding
Episode 425th July 2023
Six new teams produce perfect Prinsesstårtas and transform the humble bread and butter pudding. Whose fairy-tale ending will be cut short, and who will stay in the competition?
05
Millefeuille, Pavlovas and Musical Religieuse
Episode 51st August 2023
The remaining teams must create reimagined millefeuille and pavlovas served in never-before-seen ways. In the second challenge they must create a showpiece display featuring religieuse designed to look like their favourite musical icons.
06
Chocolate Week and a Safari Showpiece
Episode 68th August 2023
Who will conquer the safari-themed showpiece and whose adventure will come to an end?
07
Plated Desserts and a Hanging Showpiece
Episode 715th August 2023
The teams take on a never-seen-before challenge to create spectacular hanging showpieces.
08
Brioche Feuilletée and Amphibian-Inspired Desserts
Episode 822nd August 2023
It's a viennoiserie quarter-final, as the teams create puff pastries, brioche feuilletée and amphibian-inspired desserts. Who will be leapfrogging their way into the semi-final?
09
Plant-Based Masterpieces and Büche Entremet
Episode 929th August 2023
It's the semi-final and the teams take on renowned pastry chef Philip Khoury's signature Dawn of a New Day dessert, before creating a wondrous Land of the Giants bûche entremet.
10
The Final
Episode 105th September 2023
In a 1920s-themed final, the teams create a dessert trolley adorned with sharing delights and an opulent banquet. Which team will be roaring with joy and be crowned the winner?
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